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Our Story

After spending his childhood in Guatemala, Nicaragua, Costa Rica, & Peru, Martin Mayorga's family arrived to the United States. Martin knew early on that coming to this country was a privilege. He had also seen first-hand the socioeconomic disparity between those who grow our food and those who sell it. By the time he was 18 years old, he knew he had to use his access to the US market to re-balance those inequities.

Orgullo Latino

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