Organic Seeds and Beans

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Why Choose Organic Chia Seeds and How They Support a Healthy Diet?

Organic chia seeds are nutritionally dense. A two-tablespoon serving delivers around 10 grams of fiber, 5 grams of protein, and 5 grams of omega-3 fatty acids, one of the most efficient plant-based sources of all three. The difference between organic and conventional comes down to how they are grown. Organic certification means no synthetic pesticides, herbicides, or fertilizers. For a seed you eat daily, that matters. Organic chia seeds are grown in healthier soil without chemical inputs that can affect the quality of the final crop. 

What Makes Mayorga’s Organic Black Beans Different From Regular Black Beans 

Most black beans on grocery store shelves are commercially grown using synthetic pesticides, processed at industrial scale, and sourced without any direct relationship to the farmers who grew them. Mayorga’s organic black beans are different from the source, grown without synthetic inputs, sourced directly from smallholder farmers in Latin America, and certified USDA Organic. High in plant-based protein at around 7 to 8 grams per serving and naturally high in fiber, they are a pantry staple that earns its place in a balanced diet.

How Mayorga Sources Chia Seeds and Black Beans Directly From Latin American Farmers

Mayorga works directly with more than 3,000 small-scale farmers across Latin America. That direct relationship is the foundation of how both our organic chia seeds and organic black beans are sourced, no middlemen, no anonymous bulk purchasing. We know who grew these products, how they were farmed, and what conditions the farming communities are working in. Direct sourcing means better prices for farmers and a more transparent supply chain for buyers. It also means we can verify organic practices at the farm level, not just through certification, but through the long-term relationships we have maintained across the region.

Simple Ways to Use Organic Chia Seeds in Everyday Meals

Organic chia seeds require no cooking and add nutrition to almost anything. 

  • Chia pudding: mix with plant-based milk and refrigerate overnight
  • Smoothies: add one to two tablespoons for fiber and omega-3s
  • Yogurt topping: stir in for added texture and protein
  • Salad dressing: whisk into vinaigrettes as a natural thickener
  • Baking: substitute for eggs or add to muffins and energy bars

How to Cook and Serve Organic Black Beans at Home

Soak dried organic black beans overnight, drain, then simmer in fresh water for 60 to 90 minutes. Season at the end, adding salt too early toughens the skin. 

Ways to use them: 

  • Rice and beans: seasoned with garlic, cumin, and bay leaf
  • Soups and stews: add for protein and body
  • Tacos and burritos: a reliable high-protein filling
  • Black bean dip: blend with lime, garlic, and olive oil

Mayorga’s Certifications for Organic Chia Seeds and Black Beans

  • USDA Organic: grown without synthetic pesticides, herbicides, or GMOs, third-party verified. 
  • Non-GMO Project Verified: independently confirmed non-GMO
  • Kosher: certified for those who follow kosher dietary guidelines
  • Gluten-Free: safe for gluten sensitivity or celiac disease

Questions

What are organic chia seeds and what makes them different from regular chia seeds?

Organic chia seeds are grown without synthetic pesticides or fertilizers and certified by a USDA-accredited certifier. Conventional chia seeds may carry pesticide residues. The nutritional profile is similar, but organic comes from a cleaner growing process.

What is the nutritional value of organic chia seeds per serving?

A two-tablespoon serving contains approximately 140 calories, 10 grams of fiber, 5 grams of protein, 5 grams of omega-3 fatty acids, plus calcium, magnesium, and phosphorus.

Where does Mayorga source its chia seeds and black beans from?

Directly from more than 3,000 small-scale farmers across Latin America through direct trade relationships with no middlemen.

Are these products USDA certified organic and non-GMO?

Yes. Both Mayorga’s organic chia seeds and organic black beans are USDA Certified Organic and Non-GMO Project Verified.

How should I store organic chia seeds to keep them fresh?

In an airtight container in a cool, dark place. Properly stored, they last up to two years. Refrigeration extends shelf life after opening.

What is the shelf life of Mayorga’s organic black beans?

Two years from the packaging date when stored in a sealed container away from heat and moisture.

Do you offer bulk or subscription options for chia seeds and black beans?

Yes. Subscription options are available at mayorgacoffee.com with savings on every order.

Are Mayorga’s chia seeds and black beans gluten-free?

Yes. Both are certified gluten-free and safe for those with gluten sensitivity.

Authentic Latin Heritage

From seed to cup, we partner directly with farmers across Latin America to deliver coffee with purpose. Authentic. Ethical. Exceptional.

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