Lizano sauce has been an essential ingredient in Costa Rican kitchens for nearly a century. But where did it come from? I recently had the opportunity to sit down with my grandfather, who was friends with the sauce's creators, to learn more about its fascinating history.
Reggaetón has been popular among the Latino community for decades. But with new collaborations, its audience has diversified, attracting the attention of English-speaking artists. But is this a form of cultural cherry-picking?