Decaf Honduras Capucas
Decaf Honduras Capucas
Description
Description
Single Origin Decaf Honduras Capucas
Capucas is our inspiring co-op partner in Honduras for over 12 years. Employing a large community, the co-op implements next-level regenerative farming practices and builds essential infrastructure like a school for local families.
To create our Decaf Honduras Capucas Coffee, we use the organic Swiss Water Process, a chemical-free method that gently removes caffeine using water and heat alone. The result is a smooth, medium roast coffee
Tasting Notes: maple, chocolate, and plum
Featured Origins: Honduras
Origins
Origins
Honduras Capucas. Small Farmer CO-OP.
All our coffees are organic, farmer direct, specialty-grade, high grown, 100% Arabica
Roast
Light
Medium
Dark
Extra Dark
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Smooth, strong, or somewhere in between, we’ve got the roast to match your mood.
Yes we love it. We have been trying a few water processed decaf coffee the medium roast is a favorite here.
Having been a big fan of the dark/cubano for years now, I wanted to try out a medium roast. As far as taste, the honduras capucas is fine, but not as good as the dark/cubano. As far as digestion, the cubano is also better. I will stick with the dark/cubano in the future. For me, it is perfect. There's a reason why it is more popular.
Love it
You wouldn't know it was decaf coffee. I have been drinking this for quite a few years now and haven't found any decaf coffees that as good as Mayorga!
Definitely a favorite decaf, very rich. We don't drink Starbucks, it's too weak for us.
Authentic Latin Heritage
From seed to cup, we partner directly with farmers across Latin America to deliver coffee with purpose. Authentic. Ethical. Exceptional.