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USDA Certified OrganicDirect TradeSpecialty Grade

buenos dias

buenos dias

Precio habitual $31.99
Precio habitual Precio de oferta $31.99
Oferta Agotado
Los gastos de envío se calculan en la pantalla de pago.

Roast

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Tostado Ligero

Description

Nuestra mezcla de tueste claro y brillante se inspiró en nuestros años de caminatas antes del amanecer a través de exuberantes y verdes plantaciones de café orgánico en toda América Latina.

Disfruta del cuerpo ligero, deliciosas notas cítricas de maracuyá en esta mezcla que te aporta brillo , positividad y agradable energía para comenzar el día.

Notas de cata: Dulce/Brillante/Maracuyá

Esta taza brillante y equilibrada tiene un cuerpo ligero, una acidez bien equilibrada, notas cítricas distintivas de maracuyá y naranja con un final dulce y suave.

Orígenes destacados:

  • Honduras y/o Colombia

Origin

COUNTRY Honduras
CO-OP Capucas
COUNTRY Colombia
CO-OP Finca Santa María

Tasting Profile

🍬Sweet☀️Bright🍋Passion Fruit
Tamaño
Moler
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  • 100% ArabicaShade Grown
  • Family OwnedSince 1997
  • Tested ForMold & Mycotoxins
  • Free Shippingon orders $45+
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Buenos dias front bag

buenos dias — Tostado Ligero

· 2 libras · En grano

Precio habitual $31.99
Precio habitual Precio de oferta $31.99

Meet the Farmers Behind Mayan Blend

Capucas

Honduras

Founded in 1999 by José Omar Rodríguez Interiano, Capucas began with 54 producers working together to create better opportunities for their community. What started in José's home without electricity, warehouses, or drying patios has grown into a thriving cooperative of more than 800 producers. Through women-led initiatives, investments in processing and education, and innovative solutions to challenges like coffee leaf rust, Capucas continues to strengthen both its coffee and its community.

876 Farmers
November - March Harvest season
1,220-1,650 (masl) Avg. altitude
100% Organic certified
Meet the Capucas Co-Op

Finca Santa María

Colombia

Colombia is one of the world’s most iconic coffee origins, and Finca Santa María brings that legacy to life through a distinctly women-led approach. Located in the Santander region, the farm is owned and operated by Mildred Muñoz alongside women from the Aratoca community. From caring for the soil to pruning, harvesting, and processing, women are present at every step, producing exceptional organic coffee.

25 Farmers
October - January Harvest season
1,600-1,900 (masl) Avg. altitude
100% Organic certified
Meet Finca Santa María

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